炸洋葱圈 Deepfried Onion Rings

- large white onion ( cut ring )
- put some taste ( salt , pepper ) left aside

- coating wet flour
- plain flour ( 1 rice bowl ) corn flour ( 1/2 rice bowl ) custard powder ( 1/2tsp ) salt , aji , white pepper powder ( each1tsp ) mixed w/water ( dont to melt )
- onion that had been cut coated wit the coating wet flour first
- after coating put in plain flour again before fried ( medium heat first then turn low heat ) happy cooking:)


- 大的白洋葱（ 切圈 ）
- 先调味（ 盐 ，白胡椒粉 ）放一边

- 湿面粉 
- 面粉（1饭碗 ）玉米粉（ 1/2饭碗 ）盐 ，味精 ，白胡椒粉 （ 各1茶匙 ）蛋黄粉 ( 1/2茶匙 ) 混合水（ 不要太多水 ） 
- 洋葱已被切贴湿面粉先 
- 炸之前贴面粉（ 中火炸 ，然后转低火 )  快乐烹饪:)